Loews Hotels & Co
Loews Hotels & Co
Posted 7 days ago
Internship
Orlando, Florida
In Person
Smart Summary
Responsibilities
Culinary interns will be immersed in hotel culinary operations, gaining hands-on experience in restaurants, banquets, and pastry departments. They will participate in learning plans, receive mentorship from culinary leaders, and complete weekly reflections to maximize their professional development.
Qualifications
You are currently enrolled in an accredited college or university with a positive attitude, strong work ethic, and eagerness to learn. You possess excellent communication and organizational skills, with the ability to work collaboratively and a flexible schedule including weekends and holidays.
Must Have Skills for ATS
Garde Manger
Banquets
Pastry
Stewarding
Culinary techniques
Food preparation
Food safety
Knife skills
Job Description
At Loews Hotels at Universal Orlando, our team members get to make a difference and have fun every day. Our world-class team brings to life the incredible, award-winning hotels located at Universal Orlando Resort.
Named one of Central Florida’s Top Workplaces and one of America’s Best-in-State Employers by Forbes, we are committed to our “power of we” culture.
Are you looking for a place where you can bring your authentic self to work every day and be able to connect, engage and delight?
Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
Growth and belonging start here; you’ll be valued for who you are and the goals you have. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role—from Guest Services to Finance, Culinary to IT—offers opportunities to grow and make a meaningful impact.
Creating a Team Member experience where you belong no matter what race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status that makes you, you is a daily focus for us.
Culinary Internship Program:
Culinary Interns at Loews Hotels & Co will be immersed in our culinary culture and learn how we have perfected the art and science of creating enriching culinary experiences. From the perfect pool-side meal featuring local flavors to hundreds of picture-perfect plates for a special event, our chefs play a critical role in delivering memorable hospitality every single day.
Culinary Internships are available at the following properties during select semesters in 2026/2027: Miami Beach, Kansas City, Coronado Bay (San Diego) and multiple Loews Hotels at Universal Orlando including Loews Royal Pacific, Loews Sapphire Falls, Loews Hard Rock Hotels, Loews Portofino Bay.
Competitive internship pay rate offered. Please discuss location specific details with a member of our Talent Acquisition team during your campus career fair or interviews.
What Will You Learn?
The Loews Hotels & Co Culinary internship has 4 enriching components:
Experience working with:
Learning plans include:
Mentors will provide:
What You Bring
NOTE: If your campus has specific internship requirements (semester dates, projects, hours/week, etc.) please let our Talent Acquisition representative know at the time of our campus visit and/or interview. Open communication about your campus requirements as well as your career goals will help us ensure an enriching and educational internship experience.
Loews Hotels & Co
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