Clemens Food Group
Clemens Food Group
Posted 25 days ago
Full Time
Hatfield Township, Pennsylvania
In Person
Smart Summary
Responsibilities
The FSQA Technician monitors USDA, HACCP, and sanitation regulations through operational inspections and pre-op audits. They are also responsible for driving incident and complaint investigations while ensuring quality standards are met across departments.
Qualifications
You have 1-2 years of experience in food safety or quality, with a degree in Bio/Chem/Food Science being a plus. You possess strong communication and collaboration skills, are detail-oriented with excellent follow-through, and are proficient in Microsoft Office.
Must Have Skills for ATS
USDA
HACCP
Sanitation regulations
Microsoft Office
SAP
Job Description
At Clemens Food Group, you're not just filling a role — you're making a difference in a company where integrity, quality, and people come first. As a family-owned business with over 125 years of history, we invest in our team members through structured development plans, real advancement opportunities, and an empowering leadership style that values your input and accountability.
As an FSQA Technician, you’ll be on the front line of ensuring the safety and quality of our food products. Your work will directly impact our compliance with USDA/HACCP standards, customer satisfaction, and operational excellence. Whether you're conducting audits on the floor or investigating product incidents, your attention to detail and ownership mindset will drive continuous improvement and protect our brand’s reputation.
Monitor USDA, HACCP, and sanitation regulations through pre-op and operational inspections
Drive incident and complaint investigations, collaborating with cross-functional teams
Execute FSQA policies and ensure quality standards are met across departments
Balance 80% hands-on work on the production floor with 20% admin and reporting duties
Clear growth path: 3-month onboarding → 6-month review with raise potential → 12-month review with raise potential
High-impact role that keeps you engaged through cross-functional collaboration and visible results
Autonomy and support — leadership gives you space to lead your work, with guidance when needed
2nd Shift schedule (5 PM-2 AM)
1–2 years of experience in food safety or quality (degree in Bio/Chem/Food Science a plus)
Strong communication and collaboration skills — you’ll be working with multiple departments daily
Detail-oriented with follow-through — you own your tasks and see them through
Proficiency in Microsoft Office; HACCP and SAP experience are nice to have
Success in this role means becoming a trusted SME in your area within your first year. With consistent evaluations and leadership invested in your development, this position can lead to broader QA or operational roles. Join a company that truly values internal promotion and long-term career growth.
Clemens Food Group
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