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Island Hospitality Management
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Island Hospitality Management
Posted 3 months ago
Full Time
Savannah, Georgia
In Person
Smart Summary
Responsibilities
Craft elevated grilled cheese sandwiches and comfort-style menu items while maintaining strict quality and presentation standards. Ensure the kitchen remains clean, organized, and compliant with food safety guidelines.
Qualifications
You have a passion for cooking and a positive attitude, with a strong understanding of food safety regulations and kitchen equipment operation. You are motivated, a team player, and capable of effectively handling workplace challenges to ensure memorable guest experiences.
Must Have Skills for ATS
food safety regulations
food preparation
kitchen equipment operation
Job Description
Description
We’re looking for a passionate and detail-oriented Grilled Cheese Specialist to join our Toasted Barrel restaurant team. In this role, you’ll craft elevated grilled cheese sandwiches and comfort-style menu items with consistency, creativity, and care, ensuring every dish meets our quality and presentation standards. You’ll maintain a clean and organized kitchen, follow food safety guidelines, and provide a welcoming experience through your dedication to great food and teamwork. Ideal candidates have a love for cooking, a positive attitude, and a desire to deliver memorable guest experiences one sandwich at a time.
This position may require flexible scheduling availability.
Requirements
Job Requirements:
Job Qualifications:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to stand, sit or walk for an extended period of time. While performing the duties of this job, the employee is regularly required to lift and/or move up to 10 pounds and frequently lift and/or move up to 25 pounds. The number of hours you will be scheduled to work during the week is variable and is based on guest occupancy, season, staffing and other factors. Island Hospitality is unable to guarantee a specific number of work hours per week.
Training:
Island Hospitality is committed to employee development and displays that commitment with a formalized training and development program providing a clear path for any employee with a desire and aptitude to thrive in the hospitality business. As team members join Island Hospitality from other organizations they too can build on that prior experience and find further growth opportunities within our company by utilizing the tools and resources offered.
Team Member Wellness Program: How We Thank You For All You Bring To The Team
Rewarding Benefits Package:
Rewarding Hard Work:
Equal Opportunity Employer
Island Hospitality uses E-Verify to confirm work authorization in all municipalities where it is required by law.
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Island Hospitality Management
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