Cassia, a nonprofit, senior living organization, has a rare opportunity for a Culinary Float to join our team and float between 4 different cities with possible travel to other areas based on needs. You will be floating between Buffalo MN, Dassel MN, Maple Plain MN, and Plymouth MN. This is a great opportunity to continue growing your career while sharing your expertise at multiple locations.

As a Culinary Float, you will provide a full-scope, hands-on cooking preparation and production of high-quality culinary dishes to our residents and guests in a timely manner. You will bring your expertise to our 5 locations and help ensure that culinary standards are maintained.

Position Type: Full-Time or Part-Time, benefits eligible position working a varying schedule including every weekend.

Wage Range: $33 - $35 /hour depending on experience

Locations:
Park View Care Center: 200 Park Ln, Buffalo, MN 55313
Lake Ridge Care Center: 310 Lake Blvd S, Buffalo, MN 55313
Haven Homes: 4848 Gateway Blvd, Maple Plain, MN 55359
Lakeside Generations: 439 William Avenue East, Dassel MN 55325
Cornerstone: 3750 Lawndale Ln N, Plymouth MN, 55446

Culinary Float Responsibilities:

Floats between MN Cassia Communities filling in for open chef and culinary positions; shifts and schedule will vary week-to-week and may require last minute changes based on emergency culinary needs

Prepare & Serve Meals

Prepares recipes utilizing appropriate ingredients to ensure a fine dining experience for residents and guests
Responsible for adhering to food quality, appearance, and presentation standards at all times
Meets organizational and regulatory expectations, including sanitation, food preparation, menus, nutrition, and documentation

Support Team Members

Participates directly in daily kitchen operations in multiple communities: cooking, serving and cleaning under the direction of the Director of Culinary Services
Perform other duties as assigned

Maintain Food Safety & Sanitation Standards

Strictly adheres to safety and sanitation guidelines
Knowledge of special diets provided and served correctly per our Policy and Procedure
Serves as the subject matter expert for emergency operating procedures and Safety Data Sheets (SDS) for the kitchen and dining areas

Culinary Float Qualifications:

1-2 years of commercial cooking experience in a restaurant/ senior living or equivalent cooking experience required!
Certificate from an accredited culinary arts school preferred.
Valid Certified Food Protection Manager (CFPM) Certificate or ability to pass course once employed.
Strong communication skills to interact with residents and staff.
Excellent customer service skills.
Ability to work in a fast-paced environment.

Cassia Benefits:

Competitive Pay with experience-based raises
Tuition Assistance & Student Loan Forgiveness (site-specific)
Generous Paid Time Off (PTO) & 403(b)/401(k) with Employer Match
Comprehensive Health Benefits (Medical, Dental, Vision, Disability, Life Insurance) for Full-Time Employees
Employee Assistance Program with free confidential counseling/coaching for self and family members
Pet Insurance
Flexibility
Career growth opportunities

About Us:

Cassia is a nonprofit, mission-driven senior care organization with over 200 years of experience. Located in Edina, MN, our home office supports a network of senior living communities and services across Minnesota, North Dakota, Iowa, Colorado, and Florida.

Cassia is a nonprofit, mission-driven senior care organization with over 200 years of experience. At Cassia we are dedicated to fostering fullness of life for older adults by providing compassionate, high-quality care. Our Service Standards of Respect, Excellence, Integrity, Stewardship, Compassion, Collaboration, Unity, and Innovation are the bedrock of all that we do. We value inclusivity, collaboration, and professional growth, ensuring our employees feel supported in their careers. To learn more, visit our website: https://www.cassialife.org/

Join us and become part of a nonprofit organization that truly makes a difference!

#LI-DNI

Cassia is an equal employment opportunity/affirmative action & veteran friendly employer.

Cassia provides housing, health care, and community services to older adults. Cassia’s mission is to foster fullness of life for older adults in the spirit of Christ’s love. Cassia provides independent and assisted living communities, memory care, skilled nursing care centers, short-term rehabilitation centers, adult day programs and a variety of community-based services for older adults across five states. The principles that guide our work: ·To value older generations’ talents and experience ·To provide the care residents need, when and where they need it ·To connect residents to the people and things that mean the most to them ·To support residents and families with spiritual care that speaks to who they are

Culinary Float

Culinary Float

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