42nd - QA Technician / Tecnico de Control de Calidad 3rd Shift ( 9pm-5am)

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Ready Foods Inc.

Posted 3 months ago

Full Time

Denver, Colorado

In Person

Smart Summary

Responsibilities

The technician is responsible for inspecting, auditing, and testing products to ensure quality and compliance. They perform daily observations of production processes from preparation to packaging and complete detailed quality reports.

Qualifications

You have the ability to read, write, and use a computer, and you are at least 18 years of age. Previous work experience in a food facility is a plus but not required.

Must Have Skills for ATS

Quality Assurance

Auditing

Testing

Food Safety

Production Processes

Computer Literacy

Job Description

Quality Assurance Technician / Técnico de Control de Calidad

Ready Foods is a family owned and operated custom food processor. Since 1972 we have been providing excellent service and products to the restaurant and retail industries. We produce a wide variety of products including soups, sauces, salsas and beans.

Ready Foods es una procesadora de alimentos de propiedad y operación familiar. Desde 1972 hemos estado proporcionando servicio y productos excelentes a restaurantes e industria de ventas al público. Producimos una amplia variedad de productos como sopas, salsas para pastas, salsas y frijoles.

Quality Assurance Technician: Job Description / Técnico de Control de Calidad: Descripción de Trabajo

  • Inspecting, auditing, and testing product for quality / Inspección, auditoría y prueba de productos para calidad
  • Daily observations of production processes from preparation to packaging / Observación diaria de los procesos de producción dede la preparacion hasta el envasado.
  • Accuratley completes reports to reflect quality and compliance of the days production / Completa con precision los informes para reflejar la calidad y el cumplimiento de los días de producción.
  • Adheres to the highest standards of company and plant safety programs, guidelines, rules and regulations. Se adhiere a los más altos estándares de los programas, pautas, reglas y regulaciones de seguridad de la compañía y la planta.

Requirements/ Requisitos

  • Must be able to read, write, and use a computer. / Deberá tener la habilidad de leer, escribir y usar una computadora.                                                                                        
  • Must be at least 18 years of age /   Deberá tener por lo menos 18 años de edad
  • Previous work experience in a food facility is a plus but not required / Experiencia laboral previa en una instalación de alimentos es un plus pero no es obligatorio

Employee Benefits: / Beneficios a los Empleados:

  • Medical, Prescription, Dental, Life and LTD / Médico, Prescripción Médica, Dental, Seguro de Vida e Incapacidad a Largo Plazo
  • 401K Plan / Plan de Jubilación 401K
  • Vacation Pay / Pago de Vacaciones
  • Sick Pay / Pago por Enfermedad
  • Paid Holidays / Pago por Días Festivos
  • Quarterly Bonus Program / Programa de Bonos Trimestrales
  • Year End Bonuses* (based on company performance) / Bonos de Fin de Año (basado en los resultados de la empresa)
  • Holiday Party & Summer Picnic / Fiesta Navideña y Día de Campo

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Ready Foods Inc.

Based in Denver, Ready Foods is a family-owned company specializing in custom food solutions. We provide expertise to scale up menu concepts with consistency and quality. Our own line of products offers menu items to smaller operations and our co-packing team can help larger chains scale up their concepts. We offer solutions for restaurants, national and regional accounts, healthcare, community and recreation centers, educational institutions, catering, hotels and events. Contact us to learn more about how we can provide innovative kitchen solutions. In 1972, Ready Foods was created to provide food service operators with consistent supply and quality products. Although we have grown since our first small kitchen on Colfax Avenue in Denver, the Abarca’s philosophy continues to provide a vision for each of our company initiatives. With our current multi-facility production footprint, we stand by the integrity of our food and the collective knowledge and expertise of our workforce. We have grown Ready Foods into a medium-sized company because we have a strong company culture that promotes inclusion and respect for the dignity of all people. We are excellent at what we do and continually strive for perfection. Ready Foods has embraced lean manufacturing as our operating philosophy and we take inspiration knowing it is a continuous journey of improvement. Interested in joining our team? Check out the Jobs tab.
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