Blount Fine Foods
Blount Fine Foods
Posted 3 months ago
Full Time
Fall River, Massachusetts
In Person
Smart Summary
Responsibilities
The Packout Lead manages the Bulk/Retail Pack out department to ensure efficient and accurate processing of products. They are responsible for guiding the team, maintaining equipment operation, and adhering to safety and quality guidelines.
Qualifications
You have experience leading a team in a manufacturing environment and possess a strong mechanical aptitude. You are responsible for ensuring efficient and accurate processing of products, adherence to safety and quality standards, and effective inventory control.
Must Have Skills for ATS
HACCP
GMP
SOPs
Job Description
Bringing our love of food to families for five generations! Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. We are an engaging team, bringing restaurant-quality products to America including single-serve grab-n-go fresh soups, mac & cheese, and entrées in grocery stores across the country, as well as for hot bars and restaurants. Help us create the finest food experiences including those with specialty certifications that include organic, gluten-free, and low sodium, among others. Join a proven team for growth, success, and a satisfying career!
The pay range for this job is $20.00-$20.50/hour
This opportunity is third shift.
Summary:
The Packout Lead is responsible for leading the Bulk/Retail Pack out department in the efficient and accurate processing of divisional Bulk/Retail Product. This position requires a strong leader with the experience and talent to become the personification of processing efficiency and customer quality. Proficient understanding of overall company objectives required, and a strong mechanical aptitude will serve you well in this position.
Essential Duties:
o Accountable for “real time” material usage validation; meeting all specs and established guidelines.
o Continuous communication with Production and Logistics departments, to ensure successful processing.
o Follow pre-established controls to ensure consistent processing and to avoid manufacturing delays, including verification of downstream processing state.
o Ensure that all equipment is operated consistently within proven operating parameters, ensuring optimum production levels, without jeopardizing quality standards.
Ability to own, lead and develop one’s own production line/process.
Education and/or Experience:
We offer:
Blount Fine Foods
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