Role Overview

Sodexo is excited to share a full-time Registered Dietitian opportunity in Reno,NV! 

Located at Renown Health Medical Center, licensed for 800 beds and the region’s only Level II Trauma Center and home to the region’s only children's hospital. This Medical Center is the only trauma center between Sacramento and Salt Lake City, treating over 80,000 ER and trauma patients a year. 

Reno, Nevada, lies east of the Sierra Nevada Mountain Range in the Truckee Meadows. Reno is known as the biggest little city in the world offering a little something for everyone. 

Sodexo Offers

Starting with 3 weeks’ vacation and 3 personal days!Reimbursement for AND dues, state licensure fees and CDR renewal!Money toward continuing education events!Up to $5,000.00 tuition reimbursement annually!

Personalized Career ladder!

Development and career opportunities to advance!

What You'll Do

• Provide nutrition care to patients with a variety of disease states on the inpatient units with an interest in ICU
• Engage in physician and multidisciplinary team rounding on patient care units
• Educate health care team members, including physicians, nurses, and food service staff
• Participate in Performance Improvement and Patient Satisfaction projects
• Be available to work a schedule of Tuesday through Saturday 

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring

• A Registered Dietitian or Registered Dietitian eligible credential
• Excellent communication, customer, and time management skillsPassion to thrive in a high energy and demanding environment
• Flexibility and the ability to adapt to a changing patient populationExperience working independently and as part of a team
• Availability for a rotating weekend/holiday schedule as needed

Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement:

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) 

For those eligible for the registration exam prior to 1/1/24:

Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) 

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire.  In some states and/or facilities the RD/RDN credentials is required at the time of hireCertification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire