The Buttery
The Buttery
Posted 3 months ago
Full Time
Norristown, Pennsylvania
In Person
Smart Summary
Responsibilities
Responsible for preparing, proofing, and baking pastries and viennoiseries according to production schedules. Ensures consistency in quality and maintains a clean, food-safe workspace during overnight shifts.
Qualifications
You have at least one year of professional baking experience, preferably in bread, viennoiserie, or pastry production. You possess strong time management skills, attention to detail, and a commitment to quality and consistency in a fast-paced production environment.
Must Have Skills for ATS
baking
viennoiserie
pastry production
proofing
fermentation
lamination
time management
Job Description
The Overnight Baker plays a key role in bringing The Buttery’s viennoiserie and pastry program to life each day. Working through the night, this position is responsible for preparing, proofing, and baking products with precision to ensure everything is ready for morning service. Success in this role requires strong time management, attention to detail, and a commitment to quality and consistency. The ideal candidate is dependable, works well in a fast-paced production environment, and takes pride in maintaining a clean, safe, and organized kitchen while collaborating closely with the broader baking team.
Shifts are 10pm-6am and we are looking to hire someone for full time hours.
We believe in more than just serving exceptional food and drink—we believe in fostering a community where great people, comfort, and quality converge.
The Buttery is many things:
We are a communal gathering place that fosters care and warmth through great hospitality in our customers' lives. But most importantly, we are a collective of people coming together with a shared goal of building a healthy business through creating exceptional food and providing wonderful experiences.
The Buttery
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