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Dough Zone USA
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Dough Zone USA
Posted 3 months ago
Full Time
Seattle, Washington
In Person
Smart Summary
Responsibilities
Responsible for preparing menu items according to company recipes and SOPs, including cutting, chopping, and mixing ingredients. Maintains kitchen cleanliness and complies with food sanitation requirements through proper handling and storage.
Qualifications
You have previous experience in food preparation and the ability to thrive in a fast-paced environment. You are responsible for stocking supplies, preparing food items according to company recipes and SOPs, and maintaining cleanliness and food sanitation standards.
Must Have Skills for ATS
food preparation
food sanitation
Job Description
Dough Zone Dumpling House has received high praise from thousands of customers for its top-notch food and services since it was founded. This could only be possible with the efforts and talents of every one of our dedicated team members!
If you are passionate about food and enjoy interacting and helping others, we would love for you to join our team by applying today!
We are now hiring for Back of House positions! Back of House openings include prep cook, line cook, and dishwashers.
REWARDS:
You are the one we’re looking for if you have:
Job Site: 83 University St, Seattle, WA 98101
Job Types: Part-time
*Dough Zone USA is committed to creating a diverse work environment and are proud to be an equal employment opportunity employer. All applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Dough Zone USA participates in the E-Verify program to confirm the employment eligibility of all newly hired employees.
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Dough Zone USA
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