Hospitality & Catering Intern, Restaurant Associates / Harvard Business School / Boston, MA

Compass Group

Posted 3 months ago

Internship

Boston, Massachusetts

In Person

Smart Summary

Responsibilities

Provide operational support across front-of-house, back-of-house, and catering functions to deliver exceptional guest experiences. Assist with financial activities, food safety compliance, and associate learning and development initiatives.

Qualifications

You have a genuine interest in the hospitality and service industry, with preferred experience, knowledge, or studies in hospitality. You possess strong interpersonal and communication skills, a positive attitude, and the ability to build and maintain professional relationships.

Job Description

  • We have openings for Hospitality & Catering Interns.
  • Location: Harvard Business School - 117 Western Avenue, Boston, MA 02163 
  • Schedule: To be discussed further upon interview. 
  • Pay Rate: $20.00 per hour. 

We Make Applying Easy!  Want to apply to this job via text messaging?  Text JOB to 75000 and search requisition ID number 1529555

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

 

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com. 

Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice AwardsBest Places to work This is R/A !

Join our hospitality team and gain hands-on experience working alongside industry professionals across diverse functions. This internship is designed to develop your skills and competencies to thrive in the fast-paced world of hospitality and contract food service. You’ll work closely with leadership within your sector and account, gaining exposure to operations, marketing, guest services, sales and catering, problem-solving, innovation, and client relationship management.

What You’ll Learn & Do:

  • Contribute to delivering exceptional guest experiences and client relations
  • Provide operational support across front-of-house, back-of-house, catering, marketing, and administrative functions
  • Support the execution of operational standards and contractual commitments
  • Assist with financial activities, including profit & loss and loss prevention
  • Help ensure safety, quality assurance, and compliance with food safety standards
  • Participate in associate learning and development initiatives
  • Gain experience in people management, including scheduling and time management
  • Assist with inventory management and loss prevention

Learning Objectives:

  • Develop awareness, understanding, and skills to succeed in diverse hospitality environments
  • Gain practical experience through observation and active participation in multiple hospitality functions

Minimum Qualifications:

  • Genuine interest in the hospitality and service industry
  • Experience, knowledge, or studies related to hospitality (preferred but not required)
  • Strong interpersonal and communication skills
  • Positive attitude and eagerness to learn
  • Ability to build and maintain professional relationships

Preferred Interests:

  • Sustainability and environmental impact (e.g., carbon “foodprint,” farm-to-fork practices)
  • Quality assurance and food safety
  • Contract food service management

This internship offers a unique opportunity to develop foundational hospitality skills while working in a variety of operational settings, setting you up for a successful career in the field. ​

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis. 

Compass Group

Compass Group is a global leader in food services operating in over 25 countries with around 590,000 employees worldwide and generating underlying revenues of over $46 billion for the 2025 fiscal year. Our vision is to be a world-class provider of contract food services and support services, renowned for our great people, our great service, and our great results.
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