Harrison County Hospital
Harrison County Hospital
Posted 4 months ago
Full Time
, Indiana
In Person
Smart Summary
Responsibilities
The Food Service Worker prepares and assembles patient trays and cafeteria food while ensuring all work areas remain sanitary. They are responsible for delivering meals to patient care areas and maintaining stock levels in diet kitchens.
Qualifications
You have experience in food preparation and customer service. A diploma/GED is not required, and while food service experience is preferred, it is not mandatory for this role.
Must Have Skills for ATS
Food preparation
Customer service
Job Description
Harrison County Hospital is seeking to hire a Food Service Worker for the Nutrition Services Department.
Position available: Full-time, Rotating, Weekends, 32-35 hrs/wk
The Food Service Worker gathers and prepares food and supplies for patient trays and cafeteria service. Assembles patient trays and delivers, and picks up trays from units. Serves in the cafeteria. Maintains work area in a sanitary condition and maintains safety precautions.
Education/Experience:
Skills:
Duties and Responsibilities include, but not limited to:
Full-time Benefits Include:
Harrison County Hospital has continuously served the people of Harrison County since 1950. Today our acute care community hospital serves the healthcare needs of a much broader and growing population in Harrison and Crawford counties, Indiana and Meade County, Kentucky.
As our community grows, we grow, serving more patients than ever before, and recruiting highly qualified hospital and medical staff.
Harrison County Hospital
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