Benefits:

Fun Environment
Employee discounts
Flexible schedule

If you're looking for a summer job, this is for you!
This is a seasonal position running from May through August.

Job Summary:We call this position our Hospitality Hero! This person plays a key role in ensuring a smooth and enjoyable experience for guests by performing multiple duties in the front-of-house area. This position includes greeting guests, taking orders, delivering food, handling Point of Sale transactions, and ensuring a welcoming environment. A combination of excellent customer service, organizational skills, and multitasking ability is essential for this role.

Key Responsibilities:
Reception Duties:

Guest Greeting and Seating:
- Greet guests with a friendly and professional attitude as they enter the venue.
- Answer phones, and assist guests with inquiries regarding services.
Guest Experience:
- Provide information about menu items, daily specials, or promotions.
- Ensure a positive first impression by maintaining a clean and organized reception area.
- Communicate effectively with the kitchen and service staff regarding guest needs.

Food Runner Duties:

Deliver Food to Guests:
- Retrieve prepared food from the kitchen and deliver it to the correct table or guest in a timely and efficient manner.
- Ensure that food is presented attractively and accurately, and check that the order is correct before delivery.
- Assist guests with any requests (e.g., additional condiments, drinks) during food delivery.
Guest Interaction:
- Ensure that guests have everything they need for an enjoyable meal, such as utensils and napkins.
- Respond to any concerns or requests in a professional and friendly manner.
Food Safety and Cleanliness:
- Ensure that food is delivered at the appropriate temperature and is handled in accordance with health and safety guidelines.
- Assist with keeping the dining area clean, including clearing empty dishes and wiping down tables.
- Cashier Duties:
  - Process Transactions:
    - Handle payments for food services and merchandise accurately and efficiently.
    - Manage and maintain the register area, ensuring that it is organized and free of clutter.
  - Order and Payment Assistance:
    - Take customer orders when needed and accurately input them into the system.
    - Provide assistance to guests during the checkout process, answering questions and ensuring they are satisfied with their experience.
  - Sales and Promotion Support:
    - Assist with promoting special offers, loyalty programs, or upsell additional items (e.g., drinks, desserts).
    - Ensure that all payments are properly documented and accounted for.
- Additional Responsibilities:
  - Assist with other duties as needed, such as restocking supplies, assisting with setup/cleanup, or running errands.
  - Maintain cleanliness and organization in all areas of responsibility.
  - Ensure the workplace is compliant with health, safety, and company standards.
- Skills and Qualifications:
  - High school diploma or equivalent preferred.
  - Previous experience in customer service or hospitality is a plus.
  - Strong communication and interpersonal skills.
  - Ability to multitask and remain calm and efficient during busy periods.
  - Knowledge of cash register systems or point-of-sale (POS) systems is a plus.
  - Ability to work in a fast-paced environment and handle guest concerns with professionalism.
  - Excellent attention to detail and organization skills.
- Physical Demands:
  - Ability to stand and walk for extended periods of time.
  - Ability to lift and carry heavy trays or items (up to 30 lbs).
  - Ability to bend, stoop, and reach when needed.
- Working Conditions:
  - Work is performed in a fast-paced restaurant or entertainment environment.
  - The position requires customer-facing interaction, and the work environment may be noisy or busy during peak hours.
  - Flexibility to work evenings, weekends, and holidays as needed.

Seasonal Cashier/Guest Services Part Time

Seasonal Cashier/Guest Services Part Time

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