Position Summary: The Soft Serve Technician will be responsible for maintaining the soft serve equipment at their respective store locations. The shift will begin when one has arrived at the store locations and will end when they leave that location.
Essential Functions:

Perform tasks as listed at one location per day, on the same day of the week, at five locations per week.
Weekly complete breakdown of soft serve machines including cleaning, reassembly, sanitation, and start-up of soft serve machines.
Weekly complete breakdown of misty machines including cleaning, reassembly, sanitation, and start-up of misty machines.
Assuring there are people trained at the store level to properly sanitize the soft serve machines between technician visits.
Maintain an inventory of soft serve and misty machine parts at each store location.
Maintain weed and litter control within in landscaping and parking lot areas.
May also be asked to help in areas of power washing, window cleaning and/or other areas as needed.
Communicate issues and leave visit report with the person in charge at the store after each visit is complete.
Help operations in a Team Member capacity over the noon/lunch hours if and as needed.
Perform physical functions that include but are not inclusive to:

Standing, Sitting, Walking, Bending, Twisting, Kneeling and Climbing
Reaching, Lifting (0-50 lbs.), Carrying (0-50 lbs.), Grasping
Repetitive Motion

Work as a “team” member to assure consistent customer satisfaction.

Additional Responsibilities:

Promote company's mission and values.
Ensure high customer and client satisfaction.
Snow shoveling as needed.
Other duties as assigned.

Since the beginning, Fourteen Foods’ recipe for success has been simple – a combination of service-minded teams, raving fans, and a commitment to our communities. We may be in the business of food and soft-serve, but ultimately, we are a memory-making, smile-generating company that thrives on celebration – with our teams, fans, and the communities we serve. When you enter one of our restaurants, you will be greeted by a team who wants to make a difference in the world and inspire joy in others. We consider ourselves an ‘Experience Brand’ that empowers our teams to serve with love and compassion every day. We bring our hands, heads, and hearts every day to provide exceptional hospitality with every cone dip and chicken strip we serve.

Maintenance Technician

Maintenance Technician

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