Chapman Partnership
Chapman Partnership
Posted 3 months ago
Full Time
Homestead, Florida
In Person
Smart Summary
Responsibilities
The Food Service Assistant is responsible for preparing and serving daily meals and managing the setup and breakdown of on-site catered events. They must maintain a safe and sanitary work environment following HACCP guidelines while providing exceptional customer service.
Qualifications
You have at least 6 months of cooking experience and over a year of experience working with large groups. You also possess a GED or High School Diploma or equivalent experience. Knowledge of U.S. labor and health laws, and mass quantity cooking is expected.
Must Have Skills for ATS
mass quantity cooking
Cooking
Baking
Job Description
SUMMARY:
The Food Service Assistant provides support in areas such as production, safety, sanitation, customer service, catered events and other aspects as needed.
DUTIES AND RESPONSIBILITIES:
QUALIFICATIONS:
KNOWLEDGE, SKILLS, AND ABILITIES:
Chapman Partnership
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