Fresh-Squeezed Legacy, Bold New Chapter

Tropicana Brands Group is a $3B startup aiming to revolutionize the beverage category. Formed in 2022 as a joint venture between PAI Partners and PepsiCo, our portfolio includes iconic brands like Tropicana, Naked, KeVita, Izze, Copella, and Punica. With over 76 years of global leadership in the orange juice category, we’re committed to preserving this legacy while driving innovation in other areas. From reimagining orange juice to creating functional smoothies and driving afternoon refreshments, we are striving to become the undisputed global leader in fresh and chilled beverages.

The Supply Chain function is essential to Tropicana Brand Group’s success by enhancing operational efficiency, reducing costs, and ensuring the timely delivery of high-quality products. By improving warehouse operations, optimizing transportation routes, and refining inventory management practices, the team plays a critical role in streamlining processes. Collaborating with other departments to align strategies, the Supply Chain team ensures that Tropicana meets customer demands while maintaining a high standard of performance and cost-effectiveness. Through their efforts, they contribute to both short-term achievements and long-term growth.

Your Next Pour: The Opportunity

We are looking to add a Lab Technician to support our Quality team. The shift for this role will be on second shift (3:00 PM to 11:00 PM). This role will be responsible for collecting samples, operating lab equipment, performing testing, and analyzing data. Tropicana is looking for a critical thinker with exceptional communication, influencing and relationship management skills who thrives in a fast-paced environment. Additional responsibilities include:

• Collects samples according to lab sampling plan or special customer request
• Operates lab equipment according to detailed procedures and processes
• Performs sampling and testing of product according to USDA (United State Department of Agriculture) requirements (once certified by USDA)
• Enters new samples and results into computer and prepares reports
• Analyzes data and makes decisions on product quality – works with operations to resolve issues if product is outside of specification
• Performs calibration and verification for all lab equipment
• Monitors equipment performance and develops a proficiency in instrument troubleshooting
• Self-directed in managing lab responsibilities
• Understands and complies with company Quality/Food Safety and safety requirements
• Recognizes opportunities for continuous improvement and discusses them with the lab supervisor
• Performs other duties as assigned by supervisor

The Perfect Blend: Experience

• Mathematical aptitude and analytical skills
• Computer literacy with Windows, Microsoft office application and other lab software
• Must have the ability to read, write and speak in one-on-one and group settings to communicate complex topics, information and specifications related to food manufacturing, food quality and food regulations

Foundational Ingredients: Requirements

• High school diploma or GED
• Must be legally authorized to work in the United States without the need for employer sponsorship now or in the future  
• Must be located in Ft Pierce, FL surrounding area or willing to relocate for the duration of employment.
• Willingness to be onsite daily in the Tropicana plant in Ft Pierce
• This position is over-time eligible with a 2nd shift schedule: 3:00pm-11:00pm Tuesday- Saturday.

Perks That Pack a Punch

TBG is pleased to offer you a comprehensive benefits package which includes a 401(k) plan, medical, dental, vision, company provided life, STD and LTD insurance. In addition, you may also elect to participate in voluntary life, accident, hospital, and critical illness coverages.