Food Production Worker

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Schwebel Baking Company

Posted 3 months ago

Full Time

Hebron, Ohio

In Person

Smart Summary

Responsibilities

Assist machine operators in the production of baked goods and perform various manual labor tasks. Responsibilities include monitoring product quality, maintaining clean work areas, and performing sanitation or shipping duties as assigned.

Qualifications

You are an ambitious individual ready to join a food manufacturing facility as a Production Worker. You will assist machine operators, perform manual labor in baking, and potentially handle shipping and sanitation duties. This role requires reliability, the ability to work in a fast-paced environment, and adherence to GMPs.

Must Have Skills for ATS

GMP

Job Description

We are hiring Production Employees ASAP!
 Schedule: 3 12-hour shifts — work 36 hours and get paid for 40 hours.

The Schwebel Baking Company is seeking ambitious individuals to fill multiple full-time Production Worker (Relief) Posiitons in our food manufacturing facility. 

This is an entry-level position that may assist various machine operators and perform a variety of manual labor tasks in the production of baked goods. Employees may also be assigned shipping and/or sanitation duties as needed. This position generally reports to a shift supervisor, and duties may vary from day to day

Schedules are based on business needs and will be assigned by management.

Compensation & Benefits:

Benefits

The Schwebel Baking Company offers a competitive benefits package that includes, but is not limited to:

  • Health Insurance (Medical, Dental, Vision, Prescription Coverage)
  • Short-term and Long-term Disability
  • 401(k) Plan
Compensation
  • $19.35 per hour (Might & Weekend Shift Differential) 
  • Weekly pay 
  • Paid Holidays
  • Paid time Off (per contractual agreement)

Duties

  • Arrives on or before the scheduled start time to properly review duties for the day
  • Maintains strict adherence to attendance policies
  • Assists machine operators in the setup and monitoring of equipment
  • Monitors product quality according to company standards (proper size, color, texture, slicing, packaging, etc.)
  • Physically handles products, materials, and equipment (pan trucks, baskets, racks, pans, product, etc.)
  • Keeps equipment and work areas clean and orderly
  • Properly wears personal protective equipment as provided and directed by the company; follows GMP and company uniform standards
  • Communicates and coordinates with team members to maintain proper product flow
  • Assists other members of the bakery team as needed (breakdowns, emergencies, etc.)
  • Performs sanitation, production, and/or shipping functions as required by plant supervision
  • Follows all company policies and procedures, including safety rules and work guidelines
  • Performs other duties as assigned by plant supervision

Please note: This job description is not intended to be all-inclusive. Employees may be required to perform other duties as assigned.

Requirements

  • Must be 18 years of age or older 
  • Must have reliable transportation
  • Must be able to work holidays and weekends 
  • Ability to perform basic math and computer skills  
  • Must adhere to The Schwebel Baking Company’s Good Manufacturing Practices (GMPs)  
  • Must be able to work in a fast- paced manufacturing environment, including frequent walking, standing for extended periods, bending, kneeling, stooping, twisting, climbing, and lifting up to 50 pounds at a time. 

Additional Requirements

Schwebel’s will only employ individuals who are legally authorized to work in the United States. Any offer of employment is contingent upon the successful completion of a background investigation and drug screen.

Equal Opportunity Employer

The Schwebel Baking Company is an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age, disability, protected veteran status, or any other characteristic protected by law.

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Schwebel Baking Company

More than 100 years ago, Joseph and Dora Schwebel began baking bread in their kitchen and selling fresh loaves door to door to their neighbors in Youngstown, Ohio. Their belief was by building their customers'​ trust, they could also build a successful business. Their instincts were right. Today, Schwebel Baking Company is one of the fastest growing independent, family-owned wholesale bakers in America, producing more than 700,000 packages of bread products at its three baking facilities and 25 distribution centers across Ohio, Pennsylvania and New York. Schwebel's is dedicated to its leadership position by providing consumers with the freshest baked, best-tasting bread products on the market. As a result, Schwebel's is the market share leader in Cleveland, Youngstown and Columbus, Ohio, as well as Erie and Pittsburgh, Pennsylvania. This spirit extends to its employees by providing a stimulating work atmosphere including comprehensive benefits, training and incentive programs. Currently, Schwebel's is completing major system-wide upgrades to its bakery operations, transportation fleet, distribution facilities, and information technology. Schwebel's is focused and poised to take advantage of the trends and opportunities in the 21st century.
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