Expeditor

QSCulinary

Posted 3 months ago

Full Time

Edmond, Oklahoma

In Person

Smart Summary

Responsibilities

The Expeditor serves as the final quality checkpoint between the kitchen and guests to ensure orders are accurate and plated correctly. They coordinate tickets and communicate between the kitchen and service teams to maintain efficiency.

Qualifications

You will be responsible for ensuring orders are accurate, properly plated, and delivered promptly to guests, acting as the final quality control between the kitchen and service teams. You should have a high school diploma or equivalent, strong communication and teamwork skills, and the ability to work efficiently under pressure in a fast-paced restaurant environment.

Must Have Skills for ATS

food safety standards

Job Description

Expeditor

Join the Bricktown Brewery team, where passion for great food and local beer meets a friendly, welcoming atmosphere! At Bricktown Brewery, we pride ourselves on serving up fresh, made-from-scratch dishes and local brews in a lively, community-driven environment. As part of our team, you’ll not only be a part of a fast-growing restaurant with deep roots in hospitality, but you’ll get the chance to be part of a culture that values teamwork, innovation, excellent service, and growth! Apply today!


Position Overview:

As an Expeditor, you’re the final checkpoint between our kitchen and our Guests. You’ll ensure orders are accurate, properly plated, and delivered promptly—playing a crucial role in our restaurant’s quality and efficiency.


Key Responsibilities:

  • Ensure food is plated correctly and delivered promptly to Guests.

  • Act as quality control on the line, correcting any order issues before they reach the table.

  • Assist with food prep and finishing work as needed.

  • Package to-go orders and maintain cleanliness in the expediting area.

  • Stay organized, read and coordinate tickets efficiently, and communicate with kitchen and service teams.

  • Maintain a high level of pace and intensity in a fast-moving environment.

Physical Requirements:

  • Lift up to 10 lbs frequently, and up to 50 lbs occasionally.

  • Stand, walk, and reach constantly; occasional overhead lifting and twisting required.

  • Work effectively in a busy, high-energy setting with background noise.

  • Frequent handwashing and adherence to food safety standards.

Qualifications:

  • High school diploma or equivalent preferred.

  • Strong communication and teamwork skills.

  • Excellent hand-eye coordination and ability to work efficiently under pressure.

  • Familiarity with restaurant operations and food service best practices.

Join us at Bricktown Brewery and be part of a team that takes pride in great food, local beer, and exceptional service! Apply now!

QSCulinary

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