Now Hiring OPEN CALL - Eataly Flatiron - Wednesday May 13th from 9:00 am - 11:00 am

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Eataly North America

Posted 3 months ago

Full Time

New York, New York

In Person

Smart Summary

Responsibilities

Provide high-quality hospitality and service across various restaurant and retail roles within an artisanal Italian marketplace. Responsibilities include food preparation, guest relations, and sales depending on the specific position filled.

Qualifications

You have 1+ year of experience in a high-volume restaurant and basic computer skills. A high school diploma or equivalent is preferred for this role.

Must Have Skills for ATS

Pastry Sous Chef

Pastry Cook

Bread Baker

Host

QSR Sales Associate

Barista

Pasta Maker

Server

Line Cook

Job Description

Company Description

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:

  • EAT authentic Italian food at our restaurants, cafés and to-go counters
  • SHOP a selection of high-quality Italian, local and homemade products
  • LEARN through our classes and our team’s product knowledge

Job Description

EATALY Flatiron is currently hiring Restaurant Professionals to join our team! Candidates who are interested in becoming a part of the team need to have a passion for hospitality and enthusiasm for quality food, beverage, and service. Eataly is a place where you can EAT, SHOP, and LEARN about high-quality, authentic Italian cuisine. Each Eataly location contains an array of full-service restaurants, cafés, to-go eateries, fresh counters, a grocery market with more than 10,000 products, and a cooking school.

We will be hosting an Open Call on Eataly Flatiron - Wednesday May 13th from 9:00am - 11:00am, and we would love to see you there! For this power hour, we are hiring for the following positions:

  • Pastry Sous Chef Hourly ($22- $26)
  • Seasonal Pastry Cook ($20 - $23)
  • Bread Baker ($18 - $21)
  • Seasonal Host ($17-$20)
  • Seasonal QSR Sales Associate ($17 + tips)
  • Barista ($17.50 + tips)
  • Pasta Maker ($17 - $20)
  • Seasonal Server ($17 + tips)
  • Line Cook ($18 - $21) 

WHEN: Wednesday May 13th from 9:00am - 11:00am, at our area inside the store, rain or shine!

WHERE: Eataly Flatiron, at 200 5th Avenue & 23rd Street. Please come in our 23rd Street entrance and check in at the Guest Relations desk.

Please bring your resume & your enthusiasm!

Qualifications


▪️ 1+ year of experience in a high-volume restaurant
▪️ Basic computer skills
▪️ Excellent communication skills
▪️ High school diploma or equivalent preferred

Additional Information

Benefits and Perks

  • Medical, Dental, Vision Insurance
  • Paid Time Off
  • Paid Parental Leave
  • 401K with match or RRSP
  • Free family meal daily
  • Discounts at Eataly
  • Classes on products and Italian cuisine
  • Referral bonus program
  • and more!

Eataly is an equal employment opportunity employer. It is the Company’s policy to not unlawfully discriminate against any applicant or employee on the basis of race, color, sex, sexual orientation, religion, national origin, age, disability or any other characteristic made unlawful to consider by applicable federal, state, or local laws. Eataly also prohibits harassment of applicants and employees based on any of these protected categories. It is also Eataly’s policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.  If contacted for an employment opportunity, please advise Human Resources if you require accommodation.

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Eataly North America

Eataly is the world’s largest artisanal Italian food and beverage marketplace. Founded in 2007 in Turin, Eataly shares “made in Italy” on a global scale through high-quality, authentic products and the stories of their local producers. Eataly’s goal is to make our guests incisive and informed about how to select high-quality and healthy foods. Our marketplace, interspersed with restaurants and counters, is a learning center. At Eataly, you can enjoy a meal in a restaurant, purchase the ingredients, and learn more through classes, tastings and encounters with producers. We believe that quality can be accessible to everyone, and we are dedicated to offering high-quality products at sustainable prices for both consumers and producers. The values and philosophy of Eataly are focused on sustainability, sharing and responsiblity. Over the years, we have expanded across the globe. Today, you can find us in 16 Italian cities and in countries including: Japan, the United States, Brazil, Germany, Turkey and many others. Eat Better, Live Better!
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