Packaging Team Member - 1st Shift

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Ellsworth Cooperative Creamery

Posted 3 months ago

Full Time

Menomonie, Wisconsin

In Person

Smart Summary

Responsibilities

Operate cheese packaging equipment to cut, fill, and secure products for shipment. Maintain a clean work area and accurately record production and quality data.

Qualifications

You have a high school diploma or equivalent and strong dependability and punctuality. You are able to read and understand instructions, communicate effectively in English, and possess basic computer skills. The ability to repeatedly lift up to 50+ lbs and stand for extended periods is also required.

Must Have Skills for ATS

GMPs

Good Manufacturing Practices

Job Description

Description

Packaging Team Member - 1st Shift

Job Type: Full-time

Location: Menomonie, WI

Compensation: Starting pay is $18.00 per hour

Description

The Packaging Team Member is responsible for the efficient operation of cheese packaging equipment and processes, including cutting, accurately filling, and securing products for shipment to customers. This role require strong collaboration with all departments and willingness to learn and assist in other areas as needed. Safety must be practiced at all times. 

Hours: 6:00 AM - 2:00 PM, Monday - Friday (overtime as needed; occasional Saturdays)

  • 80 hours PTO accrual within first year
  • Excellent benefits package

Duties and Responsibilities

  • Understand and perform setup and cleanup operations of the packaging line
  • Accurately cut bulk cheese blocks weighing up to 50 lbs
  • Maintain line speed as directed by the supervisor
  • Inspect weight and seal integrity of retail cheese packages
  • Accurately package 7.5 oz to 50 lb products into appropriate boxes
  • Ensure proper labeling of all products per order specifications
  • Understand sanitation procedures within the Packaging Department
  • Accurately record production and quality data
  • Maintain open communication with all departments
  • Maintain a clean and sanitary work area in accordance with Good Manufacturing Practices (GMPs)
  • Follow all company policies and procedures
  • Perform all duties as assigned

Requirements

Required

  • Must be 18 years of age or older
  • Strong dependability and punctuality
  • Ability to read, understand, and follow written and verbal instructions
  • Ability to communicate effectively in English (verbal and written)
  • Effective written and verbal communication skills
  • Basic computer skills preferred; training provided
  • High school diploma or equivalent
  • Eagerness to learn and work in the dairy and food industry

Physical Demands

  • Ability to repeatedly lift up to 50+ lbs
  • Ability to stand for up to 10 hours per shift

Work Environment

Food manufacturing plant environment. Must follow all food safety and plant safety policies and regulations. Exposure to cleaning chemicals is required as part of sanitation duties. 

About Ellsworth Cooperative Creamery

At Ellsworth Cooperative Creamery, our team members are more than employees -  you're family, and we want you to succeed. This culture has contributed to the longevity of our staff, whose careers at Ellsworth Cooperative Creamery span 10, 20 and even 50 years.  Our Menomonie, Wisconsin production facility manufacturers several varieties of small-batch artisan cheese, including our award-winning Red Rind Muenster, Wisconsin Brick and Hot Pepper Jack.  

Committed to our Team, Craft & Community, Since 1910. 

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Ellsworth Cooperative Creamery

Located in the heart of Wisconsin’s Dairyland, Ellsworth Cooperative Creamery produces 190,000 pounds of cheddar cheese curds daily. They’re so delicious that we’ve earned the title of “Cheese Curd Capital of Wisconsin®”, a title bestowed by Governor Anthony S. Earl in 1983. Our all-natural premium cheddar cheese curds can be found in all 50 states and around the world. Our Wohlt Creamery, in New London, WI, joined the team in 2018. Specializing in high-quality and customized processed cheeses for food service, retail deli, and pre-packaged food manufacturers, at Wohlt, quality and innovation are woven into the culture. In early 2022, we opened our new production facility in Menomonie, WI. This new facility combines experience, tradition, and standards of quality with modern-day green technology for the lowest environmental impact to produce a variety of specialty block cheeses.
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