2026 Pulmuone Summer Internship

Pulmuone Foods USA, Inc.

Posted 3 months ago

Internship

Buena Park, California

In Person

Smart Summary

Responsibilities

Assist with new product development projects and support daily department operations. Conduct research, compile data reports, and present findings at the end of the internship.

Qualifications

You are currently pursuing a Bachelor's or Master's degree in Food Science and Nutrition or Marketing, or a related field. You possess strong written and verbal communication skills and are proficient in Microsoft Office. You demonstrate a proactive, curious, and collaborative mindset, eager to gain hands-on experience in the food industry.

Must Have Skills for ATS

Food Science and Nutrition

Marketing

Microsoft Office

Job Description

Company Overview

Pulmuone is a leading global food manufacturer known for our wholesome and sustainable products. Our mission is to create a healthier tomorrow – for the people and the planet. Pulmuone brands include Nasoya, Wildwood, and Monterey Gourmet Foods, offering a wide variety of delicious products that are inspired by contemporary flavor palates and a healthy, sustainable lifestyle. Visit www.pulmuonefoodsusa.com to learn more about the company and brands.

Roles: We are looking for a motivated and eager-to-learn 2026 Summer Intern to join our team. This role is designed to provide hands-on experience in food industry and meaningful project work, not just administrative tasks for following areas.

  • Research & Development
  • Product Marketing

Location: Fullerton/Buena Park, California (on-site)

Duration: 10-12 weeks, May-August 2026

Pay: $21/hr ~ $23/hr

Key Responsibilities but not limited to:

  • Assist with New Product Development projects.
  • Support daily department operations.
  • Conduct research and compile data reports.
  • Attend team meetings and present findings at the end of the internship.

Skills/Qualifications

  • Currently enrolled in a Bachelor’s or Master’s program in Food Science and Nutrition or Marketing (or related field).
  • Strong written and verbal communication skills.
  • Proficiency in Microsoft Office.
  • Proactive, curious, and collaborative mindset.

We offer competitive pay and benefits package, including health (~80% company paid) for employee and dependents, dental, vision, life insurance, long-term disability, company match 401K plan, generous PTO, and company holidays.

Pulmuone is a global, distributed workforce in four countries. We are an Equal Opportunity Employer and embrace people with different experiences, strengths, and backgrounds, who share a passion for making a healthier tomorrow for people and the planet with wholesome foods.

Pulmuone Foods USA, Inc.

In business since 1991, Pulmuone Foods USA, Inc. has been a leader in providing fresh, natural and organic food products that feature globally inspired foods and the simplest plant-based protein, tofu. Our goal is to set high standards and practices towards a sustainable future by crafting everyday food that is minimally processed, easily accessible and empowers health and happiness for all. Our commitment is to inspire with flavor and incorporate mindful sourcing, while utilizing the highest quality ingredients to bring you wholesome meals you can feel good about eating. Pulmuone's portfolio of leading brands: Nasoya, Wildwood, Emerald Valley Kitchen and Monterey Gourmet Foods offer an array of items ranging from Organic, Non-GMO tofu, Asian-inspired dishes such as kimchi and dumplings, salsas, pastas, meat/dairy alternatives and more. In addition, Pulmuone has an extensive and robust family of food service products that are available to companies seeking to provide their customers with wholesome foods that help inspire a healthy lifestyle. Pulmuone Foods USA, Inc. is a division of Pulmuone Holdings Co., Ltd., a Korea-based holding company with more than $1.9 billion in revenue. Pulmuone USA has both headquarters and factories in Fullerton, CA with plants in Ayer, MA, Gilroy, CA, and remains the No.1 market share holder in the tofu and kimchi categories.
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