cargill
cargill
Posted 2 months ago
Full Time
Marshall, Missouri
In Person
Smart Summary
Responsibilities
The employee will work in a fast-paced environment performing various meat processing tasks including weighing, bagging, packing, and labeling products. They are also responsible for adhering to all safety regulations and maintaining the facility's standards.
Qualifications
You have the ability to work in a repetitive and fast-paced environment performing tasks such as weighing, bagging, packing, and labeling. You must adhere to all safety rules and regulations and be able to stand for long periods. A high school diploma or equivalent is generally expected for this role.
Job Description
New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.
If you do not hear from Cargill recruiting about your application for this role, you may re-apply next month to the new general production job that is posted.
Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.
Job Location: Marshall, MO
Job Type: Full Time
Shift(s) Available: 1st & 2nd
Compensation: $19.30 - $22.65 /hr
Benefits Information
Principal Accountabilities
Working in a repetitive and fast-paced environment to complete various processes including weighing, bagging, packing, unpacking, labeling, and boxing of meat products
Understanding and adhering to all safety rules and regulations
Exposure to wet and/or humid conditions in a warm or cool environment, as well as slippery surfaces at varied heights
Standing for long periods of time, the use of stairs, and wearing personal protective equipment (PPE) in designated areas of the facility
Other duties as assigned
Required Qualifications
Must be eligible to work in the United States without visa sponsorship
Must be 18 years or older
Preferred Qualifications
Experience in a meat processing environment
Experience in an industrial repetitive or fast-paced environment
Please note that this position does not include relocation reimbursement.
Equal Opportunity Employer, including Disability/Vet
cargill
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