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General Production

cargill

Posted 2 months ago

Full Time

Wyalusing Township, Pennsylvania

In Person

Smart Summary

Responsibilities

The employee will perform meat processing tasks including trimming fat and defects from muscle tissues using knives and other tools. Additionally, they are responsible for weighing, labeling, packing, and boxing finished products while maintaining food safety and quality standards.

Qualifications

You have experience with meat processing and food production environments. You are comfortable using knives and other tools for trimming and packing beef products. You are also able to work in a manufacturing setting and ensure food safety and quality.

Must Have Skills for ATS

Knife

Food production

Meat processing

Beef processing

Job Description

New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.

If you do not hear from Cargill recruiting about your application for this role, you may re-apply next month to the new general production job that is posted.

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Job Location: Wyalusing, PA
Job Type: Full time 
Shift(s) Available: 1st - 2nd - 3rd
Compensation: $20.59-$31.16/hr

Benefits Information

  • Medical, Dental, Vision, and Prescription Drug Insurance

  • Health and Wellness Incentives

  • Paid Vacation and Holidays

  • 401(k) with Cargill matching contributions

  • Flexible Spending Accounts (FSAs)

  • ShortTerm Disability and Life Insurance

  • Employee Assistance Program (EAP)

  • Tuition Reimbursement

  • Employee Discounts

  • $0.75 differential for 2nd shift positions

  • $1.00 shift differential for 3rd shift positions

  • Access to discounted childcare tuition with priority access at local childcare centers


Principal Accountabilities

  • Trimming to remove fat, hide, defects or contamination from muscle and tissues

  • Supporting roles in the processing of beef

  • General use of a knife or other tools

  • Weighing, labeling, bagging, packing and boxing finished product

  • Ensuring food safety and quality

Required Qualifications

  • Must be eligible to work in the United States without Visa sponsorship

  • Must be 18 years or older

Preferred Qualifications 

  • Meat processing experience

  • Previous work experience in food production, manufacturing, or similar environment

  • Knife experience

Please note that this position does not include relocation reimbursement.

Equal Opportunity Employer, including Disability/Vet

cargill

Cargill is a family company committed to nourishing the world in a safe, responsible and sustainable way. With over 158 years of experience, we sit at the heart of the supply chain, partnering with producers and customers to source, make and deliver products that are vital for living. Whether it’s making alternative proteins for food manufacturers or helping farmers raise healthier animals with AI, we put as much care into how things are sourced as what we provide. We put people first. We do the right thing—today and for generations to come.
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