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QA/Expeditor - Walpole Chili's

Brinker International

Posted 2 months ago

Full Time

Walpole, Massachusetts

In Person

Smart Summary

Responsibilities

The QA/Expeditor ensures that food is prepared to company standards and specifications while maintaining a continuous flow of orders from the kitchen. They are responsible for controlling the pace of food service and communicating effectively with all restaurant team members.

Qualifications

You are a dependable team player who thrives in a fast-paced environment. You will ensure food is prepared to company standards and specifications while effectively controlling the pace of food orders and communicating with team members.

Job Description

Role Overview

Our Quality Assurance Specialists ensure each Guest receives perfectly prepared, high-quality food. They provide dependable, fast service that is absolutely Chili's! If you take pride in great team work, then we want to hear from you!

  • Fast hiring process
  • Flexible part-time or full-time schedule
  • Growth opportunities
  • Great team atmosphere and culture
Responsibilities
  • Ensure food is prepared to company standards and specifications
  • Keep food orders continuously flowing from the kitchen
  • Control the pace of the food orders
  • Follow company safety and sanitation policies and procedures
  • Communicate effectively with Team Members across the restaurant
About Us

Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

About You
  • Dependable team player
  • Prefers to work in a fast-paced environment
  • Great multitasking skills
  • High-energy and encouraging
  • No experience necessary

Brinker International

Dallas-based Brinker International, Inc. is one of the world’s leading casual dining restaurant companies. Founded in 1975, Brinker owns, operates or franchises more than 1,600 restaurants across 29 countries and two territories under the names Chili’s® Grill & Bar and Maggiano’s Little Italy®. Our Restaurant Support Center is a custom-built, lakefront building located in Cypress Waters – an office, living and retail development in the heart of Dallas-Fort Worth. Every aspect of our campus was designed to encourage personal wellbeing, team-oriented workstyle, and Brinker’s mantra of “Let’s Play Restaurant.” Our favorite features include flexible collaboration spaces, state-of-the-art test kitchen, a game room stocked with modern and nostalgic games, fitness center catering to individual and group workouts, and an inviting community eating and vending area. While the campus is beautiful, Brinker’s true pride is in our Team Members. In fact, the Restaurant Support Center is proud to have been named one of Dallas' best places to work by the Dallas Business Journal and The Dallas Morning News for three consecutive years!
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