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Dish Washer

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Pizza Inn - Clairday Foods, Inc.

Posted 2 months ago

Full Time

Paragould, Arkansas

In Person

Smart Summary

Responsibilities

The dishwasher is responsible for cleaning and sanitizing dishes, small wares, and the dish machine while maintaining an organized dish area. They also assist with kitchen tasks, trash removal, and completing opening or closing checklists as directed by management.

Qualifications

You have a strong sense of urgency and the ability to prioritize and multitask in a fast-paced restaurant environment. You are organized, flexible, detail-oriented, and can effectively communicate with team members to ensure dishes are cleaned and sanitized properly.

Job Description

Duties and Responsibilities

  1. Cleans soiled dishes and small wares. Returns clean and sanitized dishes to proper locations.
  2. Maintains dish machine. Ensures it is operating correctly. Reports any defects immediately.  Cleans and polishes machine thoroughly on a regular basis.
  3. Removes trash from kitchen and places trash in dumpster.
  4. Keeps dish area clean and organized.
  5. Assists in kitchen where needed.
  6. Assists in other areas of the restaurant when needed.
  7. Completes opening and/or closing checklists.
  8. Other duties as assigned by Company Management.
Requirements

(Minimum requirements for entry into position)

  1. Entry-level position.
Skills and Characteristics Required

  1. Must be organized, flexible, and detail-oriented.
  2. Ability to effectively communicate with other employees.
  3. Ability to prioritize and multitask.
  4. Must have a sense of urgency.
Physical Demands

Must be able to bend, stoop, lift and carry dish racks weighing up to 40 pounds on a regular and continuing basis.  Must be able to stand for long periods of time and move from area to area in the kitchen.

Working Conditions

Typical restaurant environment.

 

Reports to: Manager
Location: Restaurant
FLSA Status: Non-Exempt

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Pizza Inn - Clairday Foods, Inc.

In 1958, two Texas brothers opened the first Pizza Inn across from the Southern Methodist University campus in Dallas, TX. As word spread of the restaurant’s exceptional pizza and friendly service, so did Pizza Inn locations. From 1960–1990, taste buds across the southeastern and southwestern U.S. were able to experience first–hand the made–from–scratch crispy, crackery Original Thin crust, and tangy signature sauce that are still hallmarks of the Pizza Inn brand today. Throughout its 60-year history, Pizza Inn has prided itself on freshness and innovation, introducing the Taco Pizza in 1979, the first dessert “pizzert” pizza in 1986 and the chain’s hallmark bacon cheeseburger pizza by the 1990s. In 1994, Pizza Inn was named the #1 Pizza Chain in the U.S. by Restaurants and Institutions magazines annual “America's Choice in Chains” consumer poll. And today, Pizza Inn, headquartered in the Dallas area, operates more than 310 restaurants domestically and internationally, with several new stores scheduled to open in the next year. It’s been a privilege serving loyal guests for more than three generations. Come, and start your own family tradition with us today!
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