C
Clemens Food Group LLC
C
Clemens Food Group LLC
Posted 2 months ago
Full Time
Hatfield Township, Pennsylvania
In Person
Smart Summary
Responsibilities
Monitor food safety and quality regulations through pre-op and operational inspections on the production floor. Conduct incident investigations and collaborate with cross-functional teams to ensure compliance with USDA and HACCP standards.
Qualifications
You have 1-2 years of experience in food safety or quality assurance, with a strong understanding of USDA and HACCP regulations. You are proficient in Microsoft Office and possess excellent communication and collaboration skills, enabling you to work effectively with cross-functional teams. Your detail-oriented approach and follow-through ensure quality standards are met.
Must Have Skills for ATS
USDA
HACCP
Microsoft Office
SAP
Job Description
At Clemens Food Group, you're not just filling a role — you're making a difference in a company where integrity, quality, and people come first. As a family-owned business with over 125 years of history, we invest in our team members through structured development plans, real advancement opportunities, and an empowering leadership style that values your input and accountability.
As an FSQA Technician, you’ll be on the front line of ensuring the safety and quality of our food products. Your work will directly impact our compliance with USDA/HACCP standards, customer satisfaction, and operational excellence. Whether you're conducting audits on the floor or investigating product incidents, your attention to detail and ownership mindset will drive continuous improvement and protect our brand’s reputation.
Monitor USDA, HACCP, and sanitation regulations through pre-op and operational inspections
Drive incident and complaint investigations, collaborating with cross-functional teams
Execute FSQA policies and ensure quality standards are met across departments
Balance 80% hands-on work on the production floor with 20% admin and reporting duties
Clear growth path: 3-month onboarding → 6-month review with raise potential → 12-month review with raise potential
High-impact role that keeps you engaged through cross-functional collaboration and visible results
Autonomy and support — leadership gives you space to lead your work, with guidance when needed
1st Shift Schedule- Monday - Friday - 4 to 6 am start time
1–2 years of experience in food safety or quality (degree in Bio/Chem/Food Science a plus)
Strong communication and collaboration skills — you’ll be working with multiple departments daily
Detail-oriented with follow-through — you own your tasks and see them through
Proficiency in Microsoft Office; HACCP and SAP experience are nice to have
Success in this role means becoming a trusted SME in your area within your first year. With consistent evaluations and leadership invested in your development, this position can lead to broader QA or operational roles. Join a company that truly values internal promotion and long-term career growth.
C
Clemens Food Group LLC
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