Shaver Hall Facility Operations

P

Pick & Cheese

Posted 2 months ago

Full Time

New York, New York

In Person

Smart Summary

Responsibilities

You will maintain the cleanliness and safety of the facility by sanitizing dining areas, stocking stations, and responding to spills. Additionally, you will provide professional assistance to guests to ensure a welcoming and high-quality hospitality experience.

Qualifications

The Facility Operations role at Shaver Hall involves maintaining a clean, safe, and welcoming environment for guests. Key responsibilities include greeting guests, cleaning and resetting dining areas, ensuring restrooms are presentable, and responding to facility issues. While previous experience is preferred, strong interpersonal skills, energy, and the ability to perform physical tasks are essential.

Job Description

FACILITY OPERATIONS 

Shaver Food Hall | New York, NY 

ABOUT SHAVER HALL 

In the landmark Lord & Taylor building in Midtown, Shaver Hall reimagines the food hall experience. With a curated mix of dining concepts, full-service restaurants, a central bar, and a stage for live performances, we’re a cultural gathering place where food, drink, and entertainment collide. Inspired by Dorothy Shaver’s bold creativity, we deliver a hospitality-driven experience that’s distinctly New York. 

THE ROLE 

As part of our Facility Operations Team, you’ll be essential in keeping Shaver Hall running smoothly and looking its best. You’ll ensure our shared spaces are spotless, safe, and welcoming—helping every guest enjoy the hall at its best. Facility Operations team members are detail-oriented, proactive, and quick to step in where needed to maintain an exceptional environment. 

WHAT YOU’LL DO 

  • Greet and assist guests with professionalism and warmth. 
  • Maintain dining areas by cleaning, sanitizing, and resetting tables before and after service. 
  • Ensure restrooms are clean, stocked, and guest-ready at all times. 
  • Collect and clean trays, ensuring they’re returned and ready for use. 
  • Keep beverage stations stocked and in proper working order. 
  • Respond quickly to spills, hazards, or facility issues to maintain safety and comfort. 
  • Support opening, closing, and side work to set up the team for success. 
  • Work collaboratively with teammates and communicate guest or operational needs to management. 

QUALIFICATIONS 

  • Previous restaurant, hospitality, or facilities experience is preferred, but not required. 
  • Energetic, approachable, and committed to delivering a great guest experience. 
  • Ability to stand for extended periods and lift at least 50 lbs. 

THE GOOD STUFF 

  • Medical benefits available for hourly team members averaging 30+ hours/week (after 90 days). 
  • 401(k) eligibility after one year of service (for individuals 21+). 
  • Be part of New York’s newest cultural destination—help us bring Shaver Hall to life every day. 

Why Join Us? 
At Shaver Hall, every day brings the unexpected—culinary creativity, world-class performances, and the energy of New York itself. Facility Operations may be behind the scenes, but at Shaver Hall, your work is front and center in shaping the guest experience. By keeping every space clean, safe, and ready for guests, you’ll help deliver the kind of hospitality that keeps people coming back. 

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify. 

P

Pick & Cheese

Runway Icon
Boost Your Interview Chances

With Runway

See Your Fit for This Role

1-5 min

Your Score

?

Top Applicants

90%

Your Job Search Advantage

Key Gaps & Next Steps:

Address these in your resume & Interview

Top Strengths For This Role

Highlight these in your cover letter & interview

Your Interview Guide

A Personalized Interview Strategy

Freshest Opportunities

Never Miss a Good Fit

Get notified when jobs mach your criteria