FMOLHS
FMOLHS
Posted 3 months ago
Full Time
Baton Rouge, Louisiana
In Person
Smart Summary
Responsibilities
The Dietary Aide is responsible for preparing and assembling food items, setting up service stations, and replenishing food. Additionally, they must clean and sanitize workstations, counters, and kitchen equipment.
Qualifications
This position involves preparing and assembling food items, setting up stations, serving food, and cleaning/sanitizing equipment. It requires following established guidelines and working under close supervision within a food service environment.
Job Description
The Dietary Aide performs a variety of food service functions including but not limited to preparing and assembling food items, setting up stations, serving and replenishing food. The Dietary Aide cleans and sanitizes workstations, counters, steam tables and other equipment. Relies on established guidelines to accomplish tasks. Works under close supervision.
FMOLHS
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