Nutrition & Culinary Assistant

Eventide Senior Living

Posted 2 months ago

Full Time

Moorhead, Minnesota

In Person

Smart Summary

Responsibilities

The Nutrition and Culinary Assistant provides meal service to tenants while maintaining sanitary conditions and following portion control standards. They are also responsible for cleaning and sanitizing kitchen equipment, dishes, and utensils.

Qualifications

Eventide on Eighth is hiring full-time and part-time Nutrition & Culinary Assistants. Candidates must be at least 16 years old, and while prior food service experience is preferred, it is not required. This role involves providing meal service to tenants in a cheerful and timely manner, so strong communication and teamwork skills are essential.

Job Description

The Eventide mission and ICARE core values set a standard of excellence for both resident care and our work environment. We hire the best people who share our passion for hospitality and commitment to service, and strive to ensure employees are empowered to make a difference in the organization.

Eventide on Eighth is currently looking for a full time and part time Nutrition & Culinary Assistants.  The full time position hours would be from 6:15am-2:30pm, working 64 hours per pay period. All shifts require an every other weekend with a holiday rotation. Part time hours would be 4:30pm-8pm every other weekend, some shifts during the week and a holiday rotation.
 

The Nutrition and Culinary Assistant will provide meal service to tenants under sanitary conditions and in a cheerful, timely manner by communicating, coordinating and cooperating with others to carry out the operations of the Nutrition and Culinary Services Department.


Ideal Candidate

  • Must be at least 16 years old.

  • Prior food service experience preferred, but not required

Essential Job Functions

  • Offers and serves menu choices to tenants in a cheerful and respectful manner.

  • Follows portion control standards.

  • Thoroughly cleans and sanitizes all dishes, tables, equipment, utensils and containers used to provide meals as well as other assigned cleaning duties.

  • Operates equipment in a correct, safe, sanitary and respectful manner.

  • Prepares various menu items as assigned.

  • Checks daily menu items in order to verify that all necessary items are prepared and labeled.

  • Stores leftovers appropriately according to food handling standards.

  • Performs assigned duties according to appropriate time schedules.

  • Operates dish machine according to directions. Pre-soaks and sorts dishes and utensils.

Eventide is an equal opportunity at will employer and does not discriminate against any employee or applicant for employment because of age, race, religion, color, disability, sex, sexual orientation or national origin

Eventide Senior Living

Now more than ever is an exciting time to work in senior care. The need for a variety of services, from independent living to end-of-life care, opportunities abound in our field. Eventide Senior Living is a premier care provider in our region. Headquartered in Moorhead, Minn., our roots run deep. We started as a single-location nursing home and have evolved to a six location provider - offering a variety of services to meet the unique needs of seniors today. Eventide is dedicated to empowering its team members with the opportunity of career advancement and training. A family atmosphere, a culture of compassionate care, in a fast-paced forward-thinking environment makes Eventide a great place to cultivate your career! For more than six decades, Eventide Senior Living Communities has offered exceptional services to enhance the lifestyles of seniors in Moorhead, Minn., Fargo, West Fargo, Jamestown, and Devils Lake, ND.
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