B
Breezy Point International Inc
B
Breezy Point International Inc
Posted 2 months ago
Full Time
Breezy Point, Minnesota
In Person
Smart Summary
Responsibilities
The chef is responsible for preparing high-quality meals, including grilling meats and creating sauces, while maintaining a clean and organized kitchen environment. They must ensure proper food storage, sanitation compliance, and efficient meal preparation to meet customer requirements.
Qualifications
We are looking for a chef to join us and contribute to the art of fine-dining restaurant cooking. Candidates should have 1-2 years of experience as a line cook or prep cook, good communication skills, and be willing to work a flexible schedule. A high school diploma or GED is preferred but not required.
Job Description
Description
Antler's Restaurant at Breezy Point is a Brainerd Lakes Area favorite for fine dining in a casual atmosphere. Antler's has a country club atmosphere and we are looking for a chef to join us and contribute to the art of fine-dining restaurant cooking. This is a great spot for you to learn and grow from chefs around the country in the beautiful town of Breezy Point.
We offer great resort discounts!
Job Duties & Requirements:
We are an Equal Employment Opportunity Employer.
Requirements
B
Breezy Point International Inc
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