Pacific Coast Producers
Pacific Coast Producers
Posted about 11 hours ago
Internship
Lomo, California
In Person
Smart Summary
The Manufacturing Engineering Intern is responsible for the operation, maintenance, and repair of pear sizing and processing equipment. They will perform preventative maintenance, troubleshoot mechanical and electrical issues, and ensure all systems operate efficiently to meet production goals.
Pacific Coast Producers is looking for a Manufacturing Engineering Intern to maintain and repair pear sizing equipment, ensuring efficient operations. Key qualifications include technical training, experience with industrial equipment, mechanical aptitude, and problem-solving skills. This role requires the ability to work independently and as part of a team, with bilingual skills being a plus.
Must Have Skills for ATS
Mechanical maintenance
Equipment repair
Preventative maintenance
Troubleshooting
Pneumatic systems
Electrical systems
Calibration
Welding
Fabrication
Machining
Technical documentation
Food safety compliance
Problem-solving
Teamwork
Bilingual
Industrial equipment operation
Job Description
Pacific Coast Producers | Seasonal/Temporary | On-Site | Non-Exempt
Pay Range: $20 - $26/per hour (based on experience)
Pacific Coast Producers (PCP), a growing agricultural cooperative with food production facilities across the West Coast, is seeking Manufacturing Engineering Intern to join it's team at the Lomo Field Station in Live Oak, CA for our harvest season. PCP is dedicated to investing in its people and fostering a culture of service, where each employee can do their best to make affordable, high-quality food for customers across North America.
The Manufacturing Engineering Intern is responsible for maintaining, repairing, and operating pear sizing equipment to ensure safe, efficient, and reliable operations. This role focuses on minimizing downtime, supporting production goals, and ensuring all mechanical systems operate at peak performance.
Primary Responsibilities
Qualifications & Requirements
Physical Requirements
About PCP Summary
Pacific Coast Producers, a cooperative owned by more than 165 family farmers who cultivate and transport diverse produce like tomatoes, peaches, pears, grapes, cherries, and others, was founded in 1971. The company operates processing and packaging facilities in California and Oregon and has a workforce of over 3,000 employees. PCP is committed to delivering top-quality products to customers in all channels of trade, such as foodservice distributors and grocery retailers throughout the United States and Canada.
AA/EEO Policy Statement
Pacific Coast Producers is an affirmative action and equal opportunity employer. No employee or applicant will be discriminated against in any condition of employment because of race, color, national origin, sex, religion, age, disability, veteran status, or any other status protected by law.
Pacific Coast Producers
Pacific Coast Producers is an agricultural cooperative of over 150 family farms and thousands of employees committed to supplying its customers with the world’s finest shelf stable produce. Headquartered in the heart of California’s Central Valley, Pacific Coast Producers (PCP) grows and packages the ripest tomatoes, the sweetest peaches and grapes, the most flavorful pears, cherries, and apricots, as well as delicious apple sauce. These commodities are picked at the peak of flavor and packed under strict quality standards. In addition to superior flavor and quality, PCP is at the forefront of agriculture and food manufacturing innovation, always exploring new technologies and seeking opportunities to improve. PCP is a customer-focused company with quality products at competitive prices. Employees understand they are ultimately preparing food for families to enjoy, and they take great pride in their work.
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