ENTRY LEVEL - Fish Processor on Vessel in Bering Sea - $2,000 Sign on Bonus

U

United States Seafoods LLC

Applications Closed

Posted 2 months ago

Full Time

Unalaska, Alaska

In Person

Smart Summary

Processors will be responsible for sorting fish by species, operating machinery, heading, gutting, and inspecting the product according to quality standards. Duties also include packing, weighing, labeling, placing product into freezers, and general cleaning of the factory.

This entry-level fish processor role involves working on a factory trawler in the Bering Sea, processing fish, operating machinery, and maintaining quality standards. Candidates should be able to handle physically demanding tasks, work in cold, wet conditions for long hours, and live in close quarters with others. No prior experience is required, but candidates must pass a drug screen and have full use of both hands.

Must Have Skills for ATS

Fish Processing

Sorting Fish

Operating Machines

Product Inspection

Packing

Labeling

Freezer Loading

Factory Cleaning

Quality Assurance

HACCP Compliance

Physical Stamina

Cold Environment Work

Repetitive Work

Drug Screening

Lifting 50+ lbs

Job Description

Description

United States Seafoods is a Commercial Fishing Company with factory trawlers out of Alaska. We are looking for entry level and experienced crew members to work on board our vessels. We are looking for full-time, long-term employees who are willing to work a rotating schedule throughout the year.    

Processors will sort fish by species, tend and operate machines, head and gut fish, and inspect the product, all in accordance with United States Seafoods standards of quality. Processors will also pack, weigh, label and place the product into freezers. Other duties can be assigned, including but not limited to cleaning the factory and loading and unloading supplies on the vessel.

A Fish Processor will - 

  • Process fish through factory onboard vessel
  • Sort and identify different species of fish
  • Run various factory fish processing equipment
  • Pack fish into pans, case-up and label product into bags
  • Load and unload plate freezers, stack product in freezer hold
  • Clean up factory as needed throughout the trip and final end of trip clean up
  • Offload product and back load supplies onto vessel
  • Participate in required safety meetings, safety drills and training
  • Quality assurance: All crewmembers must strive to maintain the highest quality of product produced onboard
  • Abide by all factory rules for HACCP/quality

Compensation is a Crewshare (which is a percentage of the value of the catch)   

Requirements

  • Experience in a physically demanding job
  • Must be able to pass a pre-employment drug screen
  • Must have full use of both hands
  • Must be able to repeatedly lift 50+ lbs, and push/ pull 0 – 50+ lbs
  • Must be able to do repetitive work for long hours in a cold and wet environment (16 Hours per day, 7 days a week)
  • Must be able to work in temperatures of -20 to -30 degrees with proper equipment
  • Must be able to live and work in tight and close quarters shared with others
  • Must be able to climb in and out of bunk beds 50 inches high

EEO Policy - The Company's equal employment opportunity policy prohibits unlawful discrimination with respect to race, sex, sexual orientation, gender identity, marital status, age, color, religion, creed, national origin, disability, veteran or other status protected by applicable law.   

EOE/Minorities/Females/Vet/Disability  

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United States Seafoods LLC

United States Seafoods is a leading producer in Alaska’s multispecies groundfish fisheries. The company owns a fleet of two factory trawlers and four trawl catcher vessels, including the largest head and gut factory trawler in the United States. This year we are currently fishing the following vessels: F/T Seafreeze America, F/T Seafreeze Alaska, C/V Alaska Endeavor, C/V Alaska Knight, C/V Alaska Provider, and C/V Alaska Chieftain. US Seafoods fishes in the Bering Sea, Aleutian Islands, and Gulf of Alaska for flatfish, rockfish, Pacific cod, and Atka mackerel under a number of management programs including the Amendment 80 and Gulf of Alaska rockfish catch share programs, license limitation program, and the Community Development Quota (CDQ) program. The company’s breadth of operations in Alaska fisheries is unique. US Seafoods employs approximately 350 people on an annual basis, including Wheelhouse crew, deck crew, engineering staff, factory management, galley, fish processors, office management and administrative personnel. Our vessels operate in Alaska approximately 10 months a year. They return to Seattle each year for a 2 month shipyard period for regular repairs and maintenance. United States Seafoods has a significant presence in the Seattle maritime community through its recent acquisition of the NOAA Eastlake facility with almost one-half mile of pier face for moorage of large vessels. USS operations also extend to marine services, as it has taken a leading role in the groundfish surveys of the North Pacific, including the groundfish surveys for the Eastern Bering Sea shelf, Gulf of Alaska, Aleutian Islands, and Chukchi Sea.

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