Army Navy Country Club
Army Navy Country Club
Applications Closed
Posted 6 months ago
Full Time
Arlington, Virginia
In Person
Smart Summary
Banquet servers are responsible for performing food and drink serving duties at dinners and special events. They promote ANCC’s Five Star Service through positive, friendly, and efficient interactions with guests.
Must Have Skills for ATS
Job Description
Job Title: Full-Time Banquet Server
Location: Army Navy Country Club
Department: Food and Beverage
Reports To: Banquet Manager
About Army Navy Country Club:
Army Navy Country Club is a prestigious private, member-owned institution with a history dating back to 1924. Spanning 488 acres across two campuses located in Arlington and Fairfax, Virginia. As a banquet server, you will play a vital role in creating a welcoming and enjoyable atmosphere for our members during special events and gatherings. Your responsibilities will include setting up and breaking down banquet spaces, taking orders, serving food and beverages, and ensuring that each guest's needs are met with meticulous attention to detail and care. Your commitment to excellence in service, along with your positive attitude and professionalism, will help ensure that every dining experience is memorable.
Job Summary:
Banquet servers are responsible for performing food and drink serving duties at dinners and special events and promoting ANCC’s Five Star Service through interactions with guests in a positive, friendly and efficient manner.
Essential Functions:
· Provides all members and guests with a high level of service with a smile.
· Reads and understands daily Catering Event Orders (CEO’s).
· Arrives to work on time ready to work.
· Abides by all uniform & appearance standards and presents themselves in a clean and professional manner.
· Sets up buffets in accordance with food presentation standards and practices.
· Sets tables in accordance with department service standards and performs all necessary and/or assigned side work.
· Follows safe food handling practices.
· Serves all guests in accordance with department service standards.
· Is available for guests at all points of service, from arrivals to departures.
· Replenishes guests’ beverages throughout the entire event.
· Clears tables in accordance with department service standards.
· Keeps all tables, rooms and side stands clean/sanitary and clear of clutter.
· Advises supervisors and managers of all complaints in a timely manner.
· Performs all necessary and/or assigned clean up and closing duties.
· Performs any additional responsibilities as outlined by supervisors or management
· Adheres to all ANCC policies and expectations as addressed in the employee handbook
Requirements & Physical Demands:
· Ability to lift, push and pull 30lbs.
· Ability to work outside in various weather conditions, including but not limited to, wind, sun, heat and cold.
· Ability to stand for elongated periods of time
· Ability to work during varied hours of the day and days of the week
· Strong command of the English language
BENEFITS
Army Navy Country Club places a strong emphasis on the well-being of its staff, offering comprehensive benefits designed to support a balanced and fulfilling career.
Army Navy Country Club is an EEO
This job is a civilian position and does not require military service (including commission and enlistment)
A
Army Navy Country Club
Established in 1924, Army Navy Country Club is a private, member-owned country club. The Club draws its membership primarily from Active Duty and Retired commissioned U.S. Military Officers and Warrant Officers. These officers represent all services and range in rank from Second Lieutenant and Ensign to General and Admiral. ANCC is also home to a number of civilian members many of whom have served in our nation's government.
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