Description

Essential Duties and Functions/Responsibilities/Tasks:

• Comfort with making an assortment of coffee and specialty beverages with latte art and flair. 
• Must be able to showcase coffee making abilities upon interview
• Maintain positive and professional approach with coworkers and guests.
• Greet and welcome guests at the bar or in the bar area.
• Support the bartender on any running of drinks to tables as needed.
• Ensure that beverages come out simultaneously, in high quality and in a timely fashion.
• Passionately deliver refined, seamless service.
• Answer questions, and offer recommendations to guests (if asked) to create a memorable experience.
• Check identification to ensure minimum age requirements are met for consumption of alcoholic beverages.

Benefits:

• Part-time employees receive: Dental & Vision!
• Full-time employees receive: Medical, Dental, Vision, Life, Short-Term Disability, Accident, Critical Illness & Pet Insurance!
• 401k Matching!
• Employee meals while working!
• Free employee parking!
• Generous discounts on hotel room rates, spa, and food at all of our restaurants in the portfolio across the wonderful state of New Mexico! 
• Growth & Development Opportunities amongst entire company!

Requirements

• Current Alcohol Server Certification required.
• Ability and willingness to work flexible hours including weekends, holidays and late nights.
• Ability to work on your feet for eight hours or more.
• Must be able to lift/push/reach for/carry 20+ pounds frequently.
• Excellent verbal communication and ability to multitask.
• 6 months to 1 year or equivalent combination of education and experience; high volume and/or fine dining experience preferred.
• High school diploma or equivalent experience/training.